Gill Meller

Photo of Gill Meller

Well known from the TV series River Cottage, Gill is a chef, food writer, author, food stylist and cookery teacher.

Gill lives and works near the small fishing town of Lyme Regis, in Dorset. Having been a part of the River Cottage team for 11 years, he works closely with Hugh Fearnley-Whittingstall across the breadth of the business.

Gill's River Cottage handbook, 'Pigs and pork' was published in spring 2015 and his debut independent cook book 'Gather' was published in the autumn of 2016 to much critical acclaim.

'Gather' won best debut food book at the Fortnum and Mason food and drink awards in May 2017.

Recipes by Gill Meller

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