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Their BRC A** accredited 80,000 sq ft packing and warehousing facility in Witham, Essex, is built to meet clients demands and is rigorously managed 24/7 to maintain their exacting standards.
Organic is Community Food's strength
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Community Foods' strength in organic sourcing led them to create Crazy Jack - a range of dried fruits and nuts for baking and snacking in the 1990’s, and more recently Tarantella - an organic range of tinned tomato staples.