Oats with chocolate and cherries

  • Prep: 5m
  • Cook: 0m
  • Serves: 2

Set the oats soaking the night before and in the morning you'll wake up to a delicious organic breakfast that's ready to go!


  1. Simply mix the oats with milk and add the vanilla and mix well, set aside overnight or for at least 30 minutes
  2. Mix the nut butter and cacao together until you get a lovely gooey chocolate mix, set aside.
  3. You can make all of this the night before and assemble your breakfast quickly in the morning or if you have time follow the steps and make it all in real time.
  4. Finally assemble your bowl by putting the oats in a bowl, a big drizzle of chocolate and topped of with cherries!


All to be sourced organic where possible

  • 220g oats
  • 250ml plant milk (or normal)
  • 1 tsp of vanilla powder or paste
  • Chocolate topping
  • 2 tbsp of nut butter (any - peanut, almond or other)
  • 1 tsp of cacao
  • Handful of cherries
  • Hemp hearts for topping
Bettina's Kitchen

Bettina's Kitchen

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